| Grape | 100% Negroamaro, Puglia I.G.P. Rosso |
|---|---|
| Alcohol | 14% vol. |
| Primary fermentation | 22 days of prolonged maceration in steel containers. |
| Maturing & aging | In French wood for 4-6 months, in steel containers for 1 year, bottle aging. |
Red wines
Negroamaro
Intense garnet red color with enchanting aromas of small red fruits, figs and light balsamic tones. Balanced taste with intriguing almond aftertaste. Ideal with roast game and cut of beef.
9,90 €
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